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Giffard Creme de Peche de Vigne

$39.00
$39.00
Shipping calculated at checkout.

This peach liqueur from Giffard (founded 1885 in the Loire Valley) is made using late‑ripening “vine” peaches that once flagged pests in vineyards; they’re macerated in beet‑neutral alcohol, then sweetened and bottled at about 16 % ABV. 

On the nose and palate you’ll find fresh peach flesh and skin, light almond pit/stone hints, floral touches of honeysuckle or orange blossom, and a subtle citrus acidity that keeps the sweetness balanced.