{"title":"DoorDash Nightly American Red Wines","description":"","products":[{"product_id":"skinner-zinfandel-2019","title":"Skinner Zinfandel 2019","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eSkinner, a historic Sierra Foothills winery, focuses on high-altitude vineyards and restrained, balanced winemaking. Their 2019 Zinfandel leans fresh and elegant, showcasing the region’s cooler-climate style.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eZinfandel. Ripe raspberry, black cherry, and a touch of spice lead into fine tannins and a smooth, lifted finish. Polished and food-friendly, it’s a refined take on California Zin.\u003c\/em\u003e\u003c\/p\u003e","brand":"Weygandt","offers":[{"title":"Default Title","offer_id":49443289891101,"sku":null,"price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0888\/3414\/6589\/files\/TAG-SkinnerZinfandel2019.jpg?v=1749129847"},{"product_id":"amevive-grenache-alisos-canyon-2023","title":"Âmevive Grenache Alisos Canyon 2023","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eÂmevive Grenache 'Alisos Canyon' 2023 is the vibrant debut red from Âmevive, crafted by biodynamic winemaker Alice Anderson in the newly recognized Alisos Canyon AVA, Santa Barbara County—on south-facing slopes with sandy alluvial and limestone-rich soil that emphasize Rhône varietal finesse. \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eMade entirely from Grenache sourced from the certified organic Martian Ranch Vineyard, this wine blends two ferment lots—one whole-cluster, one destemmed—aged 9 months in neutral French oak and bottled unfined\/unfiltered.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cem\u003e\u003cspan\u003eAromatic and intriguing, the bouquet offers red berries, plum, tea, birch and wild herb. On the palate, it’s juicy yet earthy—lush red fruit and pomegranate pair with subtle rosemary, black pepper, and a savory, mineral-driven core.\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Polaner","offers":[{"title":"Default Title","offer_id":49452080333085,"sku":null,"price":46.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0888\/3414\/6589\/files\/AmeviveGrenacheAlisosCanyon2023_65f5f9a5-576d-4dfa-a8c4-251d8c6a083e.jpg?v=1743180313"},{"product_id":"amevive-grenache-blanc-ballard-canyon-2023-copy","title":"Âmevive Ravie Santa Barbara 2023","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eÂmevive is a small, regenerative-organic winery founded by Alice Anderson in Lompoc, California, dedicated to crafting vibrant, terroir-driven wines with minimal intervention. \u003cmeta charset=\"utf-8\"\u003e“Ravie” is a playful GSM blend (60% Grenache from Alisos Canyon, 30% Syrah from Coquelicot, 10% Mourvèdre from Martian Ranch), with about 75% whole-cluster fermentation and nine months in neutral French oak before unfined, unfiltered bottling.\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cem\u003e\u003cspan\u003eOn the nose and palate this bursts with red berries, fresh white cherries, sage, mint, and lavender, layered over brambly red fruit and licorice spice.\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Polaner","offers":[{"title":"Default Title","offer_id":49452082430237,"sku":null,"price":39.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0888\/3414\/6589\/files\/AmeviveRavieSantaBarbara2023.jpg?v=1743183707"},{"product_id":"lioco-mendocino-county-pinot-noir-2023","title":"LIOCO Mendocino County Pinot Noir 2023","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eLIOCO, founded in 2005 by Matt Licklider and Kevin O’Connor, is based in Santa Rosa, California. The winery focuses on producing minimalist, terroir-driven wines that reflect the diverse landscapes of the state.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003ePinot Noir. Aromas of raspberry, rose petal, and iron.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eThe palate presents flavors of black cherry, dried tobacco, and lilac, supported by bright acidity and soft tannins.\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Skurnik","offers":[{"title":"Default Title","offer_id":49459083510045,"sku":null,"price":33.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0888\/3414\/6589\/files\/TAG-LIOCOMendocinoCountyPinotNoir2023.jpg?v=1749127292"},{"product_id":"macari-cabernet-franc-2021","title":"Macari Cabernet Franc 2021","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eMacari Vineyards, established in 1995, is family owned and supports sustainable farming methods.\u003c\/span\u003e \u003cspan class=\"relative -mx-px my-[-0.2rem] rounded px-px py-[0.2rem] transition-colors duration-100 ease-in-out\"\u003eLocated in Mattituck, New York, the vineyard spans nearly 500 acres along the North Fork of Long Island.\u003c\/span\u003e Although the family produces a range of wines, they focus on Bordeaux and Loire grapes, like Cabernet Franc, Cabernet Sauvignon, and Sauvignon Blanc.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eCabernet Franc\u003c\/em\u003e.\u003cem\u003e Aromas of earthy plum, crushed blackberries and smoky minerality on the nose. The palate is medium weight, with black cherry and herbal nuances, sparked by healthy acidity.\u003c\/em\u003e\u003c\/p\u003e","brand":"Wilson Daniels","offers":[{"title":"Default Title","offer_id":49459160580381,"sku":null,"price":53.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0888\/3414\/6589\/files\/MacariCabernetFranc2021.jpg?v=1741996672"},{"product_id":"gramercy-cellars-lower-east-cabernet-sauvignon-2020","title":"Gramercy Cellars Lower East Cabernet Sauvignon 2020","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eGramercy Cellars, founded by Master Sommelier Greg Harrington in Walla Walla, Washington, is renowned for its commitment to producing elegant, Old World-style wines.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003eCabernet Sauvignon. Aromas of raspberries, blackberries, complemented by secondary notes of roasted coffee beans, cocoa, and garrigue herbs. On the palate, it presents ripe dark fruit, a plush mouthfeel with round tannins and a long finish.\u003c\/em\u003e\u003c\/p\u003e","brand":"Gramercy Cellars","offers":[{"title":"Default Title","offer_id":49482111615261,"sku":null,"price":38.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0888\/3414\/6589\/files\/TAG-GramercyCellarsLowerEastCabernetSauvignon2020.jpg?v=1749129966"},{"product_id":"amevive-gamay-santa-barbara-2024","title":"Âmevive Gamay Santa Barbara 2024","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eÂmevive’s 2024 Gamay comes from organically and biodynamically farmed vineyards in Los Alamos, fermented with a mix of whole clusters and destemmed fruit in open-top vessels. 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An astonishingly vibrant Mourvèdre that has a place on the table regardless of season.\u003c\/em\u003e\u003c\/p\u003e","brand":"Polaner","offers":[{"title":"Default Title","offer_id":49912727240989,"sku":"","price":49.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0888\/3414\/6589\/files\/AmeviveMouvedre2023.jpg?v=1747176646"},{"product_id":"in-sheeps-clothing-pinot-noir-2023","title":"In Sheep's Clothing Pinot Noir 2023","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSommelier, author, designer, and educator. André Hueston Mack has spent his career breaking the norms of the wine industry, creating wider spaces for innovation, community, and culinary expression. Under his brand Maison Noir Wines, he has added winemaker to his legacy. Carefully selected Pinot Noir from Oregon vineyards. Fifty percent of the wine is fermented in stainless steel and the remaining in new oak. The wine rests in barrel for eight months before bottling.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003eShowing aromas of black cherry, ripe raspberry, and crushed cranberry, underscored by subtle forest‑floor notes, and fresh thyme. 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Smooth and balanced, it showcases great depth while being effortlessly drinkable.\u003c\/em\u003e\u003c\/p\u003e","brand":"Coeur","offers":[{"title":"Default Title","offer_id":50433862533405,"sku":null,"price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0888\/3414\/6589\/files\/UpwellCabernetSauvignon2022.jpg?v=1743706341"}],"url":"https:\/\/officinadelbere1397.com\/collections\/doordash-nightly-american-red-wines.oembed","provider":"Officina del Bere 1397","version":"1.0","type":"link"}